Al Capone’s Catering Division

17420 Fife Lane, Webster, Texas, 77598

(713) 492-3790 • (409)789-9727 • (281)482-8100

(281)482-8100

Come in person to talk to Executive Chef Steve to make your event a success!

The Starters

Al Capone’s offers a variety of appetizer ideas to choose from. Combine them together and create an entire meal if you like. It’s not limited to what you see here. Ask your Event Specialist for a complete list of opinions or give us your recipes, and we can create the experience you desire!

Cold Hors D’Oeuvres

Iced Seafood display

Boiled Shrimp, Lobster, Crawfish, Clams, Oysters, and Mussels (subject to availability)

Shrimp Prawn Shooters with Tequila Red Sauce

Jumbo Shrimp presented in a shot glass with a drop of tequila red sauce

Avocado Bar

Halved avocados served with black bean salsa, roasted corn salsa, shrimp tampico, mango salsa, de gallo, and sour cream.

Spinach and Artichoke Dip

Served with Tortilla Chips or Crisp Wafers

Creamy Chicken on Petite Baguettes

Stationed or Passed

Cascading Fruit, Vegetable, Cheese, & Wafer Displays

See examples in our photo gallery or ask an Event Specialist for more photos.

Decorative Fruit Carvings

Our Specialist can create numerous designs that accent your display.

Hot Hors d’oeuvres

Beef Tenderloin, Quail and Chicken Enbrochettes

Grilled Apple Smoked Bacon wrapped meats with a sliver of jalapeno.

Firey Lamb Chops with Jalapeno Jelly

Grilled petite lamb chops brushed with sweet and spicy jelly

Southwestern Quesadillas

Choose from Steak, Chicken, Fire Roasted Vegetables, Exotic cheeses, Spinach, Shrimp, and Duck.

Accompanied by chips and fresh salsa.

Al’s Skewers and Kabobs

Filet Mignon, Chicken, Jumbo Shrimp Prawns, and Fire Roasted Vegetables

Al’s Fried Torpedos

Cream Cheese stuffed Jalapenos fried until golden brown.

Al’s Ranch Rattlers

Jalapenos stuffed with Shrimp Prawns, Cheeses, lightly battered and fried.

Santa Fe Shrimp with Red Sauce

Shrimp stuffed with cheeses and deep fried.

Chicken Fried Lobster Shooters with Red Sauce

Lobster tails fried until golden brown and served in shot glass with tequila re sauce

Crab Cakes with Red Pepper Cream Sauce

Baked to perfection with a drop of red pepper cream

Tender Brisket, Grilled Chicken, & Chile Con Queso Nachos

Accompanied by fresh salsas

Santa Fe Rolls with Spicy Mustard

Choose from Pork, Beef, and Venison Sausage 

Also Available:

Chipolte – Barbecued  Meatballs

Buffalo Wings with Bleu Cheese, Carrots and Celery Sticks

Fried Mushrooms with Cilantro-Ranch Dip

Fried Mozzarella Cheese Sticks with Marinara

Vegetable Spring Rolls with Dipping Sauce

Italian Sausage & Cheese Stuffed Mushrooms Caps

Crab Filled Mushroom Caps

Fried Green Tomatoes with Southwestern Sauce

Various Signature Wraps and Mini Tacos

Mini Cheeseburger Sliders

Mini Homemade Pizza Bites

And much, much more!

Traditional Breakfast

Entrée Selections: (recommended 3)

Scramble Eggs or Breakfast Taquitos, Pancakes with Maple Syrup, Buttermilk Biscuits with Cream Gravy, Crispy Apple Smoked Bacon, Smoked Sausage Patties, Smoked Ham, and Sausage Links.

Omelet Station with an Assortment of ingredients. Cooking fees apply.

Complimented with:

Homemade Cinnamon Rolls, Diced Potatoes, Fresh Fruit Salad, Assortment of Juices, and Coffee

Continental Breakfast

Entrée Selections: (recommended 3)

Assortment of Muffins, Danishes, Toasted Bagels  with Cream Cheese, Sweet Breads, Cinnamon and Sugar Donuts, Assortment of Cereals, Ham and Sausage Kolaches.

Complimented with:

Fresh Fruit Salad, Assortment of Juices, and Coffee.

Gulf Coast Cajun Feast

Entrée Selections: (recommended 2 – 3)

Cajun Fried Catfish, Blackened Catfish, Blackened Chicken Breast, Spicy Chicken Tenderloins, Fried Gulf Shrimp, Crawfish Etoufee, Shrimp Jambalaya, Seafood or Sausage Gumbo

Complimented with:

Spicy Red Beans, White Rice, Creamy Cole Slaw, Sweet or Jalapeno cornbread, side condiments, dessert and tea.

Seasoned French Fries, Beer Battered Onion Rings or also available. Cooking fees apply.

East Texas Barbecue

Entrée Selections: (recommend 2-4)

Tender Beef Brisket, Pork or Beef Sausage, Grilled Chicken Breast, St. Louis Style Pork Ribs, Smoked Turkey, and Smoked Ham.

Complimented with:

Ranch Pinto Beans, Homemade Yeast Rolls, Chef Steve's Signature Sauce, Homemade Potato Salad, Creamy Cole Slaw, Relish Tray, Dessert and Tea.

Mexican Fiesta

Entrée Selections: (recommend 2-3)

Cheese Enchiladas with Chile Sauce, Chicken Enchiladas, Beef Enchiladas, Shrimp Enchiladas, Spicy Beef and Chicken Taco Bar, Marinated Steak, Chicken, and Fire Roasted Vegetable Fajitas.

Complimented with:

Spanish Rice, Refried or Barracho Beans, Fresh Guacamole, Pico De Gallo, Shredded Cheese, Sour Cream, Homemade Salsa, Corn Tortilla Chips, Dessert  and Tea.

Down Home Dinner

Entrée Selections: (recommend 2-3)

Chicken Fried Steak, Chicken Fried Chicken, Home Style Meatloaf, and Grilled Chicken Breast

Complimented with:

Mixed Greens Salad, Whole Green Beans, Whole Kernel Corn, Mashed Poatoes, Homemade Yeast Rolls, Dessert and Tea.

Uptown Supper

Entrée Selections:

Slow Roasted Beef with Brown Gravy, Grilled Chicken in Mushroom Sauce, Lemon Grilled Chicken

Complimented with:

Mixed Greens Salad, Whole Green Beans, Whole Kernel Corn, Mashed Potatoes, Homemade Yeast Rolls, Dessert and Tea.

Rome on the Range

Entrée Selections: (recommend 2-3)

Lasagna with Meat Sauce, Vegetable Lasagna, Chicken Parmesan with Marinara, Spaghetti with Meatballs, Cheese Chicken Spaghetti, Fettuccini Alfredo with various toppings

Complimented with:

Caesar Salad, Italian Green Beans, Rosemary Roasted New Potatoes, Garlic Toasts or Italian Bread Sticks, Dessert and Tea.

The Holiday Fare

Entrée Selections:

Smoked Ham, Smoked Turkey, Homemade Cornbread Dressing

Complimented with:

Mixed Greens Salad, Whole Green Beans, Whole Kernel Corn, Mashed Potatoes, Homemade Yeast Rolls, Dessert, Tea.

Home Style Vegetables

A variety of homestyle vegetables to choose from to go along with your entrée. Ask your event specialist about substitutions and more options.

All American Menu

Entrée Selections: (recommend 2-3)

All Beef Hamburger Patties, Grilled Chicken Breast, Chopped Beef Brisket, Hand Dipped Corny Dogs, and Jumbo Hot Dogs

Complimented with;

Homemade Yeast Buns, Baked Beans, Potato Salad, Cole Slaw, all the trimmings, dessert and tea.

Seasoned French Fries and Onion Rings are also available. Cooking fees apply.

Sliced Turkey, Sliced Ham, Sliced Roast Beef, Creamy Chicken Salad, Tuna Salad, and Grilled Chicken Breast

Complimented with:

Homemade Yeast Buns, Potato or Assortment of Chips, Homemade Cookies or Fresh Fruit, Bottled Water and canned Soda.

The Sweet Tooth Dessert Options

Recommended two desserts per menu. Price vary based on selection and cooking fees.

Homemade Pies: Vanilla Buttermilk, Chocolate Fudge Pecan, Pumpkin, Pecan, Apple and Cherry.

Homemade Cobblers: Peach, Apple, Cherry, Strawberry, Blackberry, Blueberry, and Raspberry.

Gourmet Cookies: Chocolate Chip, Sugar, Oatmeal Raisin, Cinnamon, and Peanut Butter.

Specialty: New York Style Cheesecakes, Bread Pudding with Caramel Bourbon Sauce, Chocolate Fudge Brownies, Tiramasu, Black Forest Cake, Carrot Cake, Italian Cream Cake, and Ice Cream.

Action Stations: Cherries Jubilee, Bananas Foster, Sopapillas, Fried Twinkies, & Fried Cheesecake.